A ‘beacon of light,’ Ozzo adds pizzazz — and churros — to Westerly

Adam and Kristal Francese, self-professed “food-obsessed dreamers,” have turned a bustling corner of Westerly into a lively culinary spot. Their eclectic restaurant, Ozzo, attracts visitors seeking warm hospitality, creative décor, and a sweet treat in the form of churros.

Key Takeaways:

  • Adam and Kristal Francese are the friendly, food-loving owners of Ozzo.
  • The restaurant stands at one of the busiest intersections in Westerly.
  • Churros are a signature item on their menu.
  • Ozzo’s décor is eclectic and welcoming, reflecting the owners’ personalities.
  • The couple envisions Ozzo as a beacon of light, adding “pizzazz” to the neighborhood.

Main Article Body

The Owners and Their Vision

Adam and Kristal Francese are not just restaurant proprietors; they are, by their own admission, “food-obsessed dreamers.” Seated together on a cushioned black bench accented with colorful pillows, they bring an infectious enthusiasm to every conversation. Their mission is simple: elevate Westerly’s dining scene with a touch of warmth and creativity.

Eclectic Atmosphere

Ozzo offers an inviting haven for those drawn to vibrant décor and memorable conversation. The warm, modern interior greets patrons with a blend of comfort and style, setting the stage for a lively dining experience. Soft lighting and thoughtful design details add to the aura of a home away from home.

Menu Highlights

At the heart of Ozzo’s appeal are the special touches that define its menu. Churros, in particular, lend a playful energy to the restaurant’s offerings, delighting the sweet tooth of locals and visitors alike. While the full list of dishes remains under wraps, the focus is on creativity and quality—the pillars of Adam and Kristal’s culinary pursuit.

A Busy Cross-Section

Situated at one of the busiest intersections in Westerly, Ozzo finds itself in the middle of a vibrant backdrop. The steady flow of neighbors and passersby offers a sense of connection to the community. For Adam and Kristal, this bustling location isn’t just about foot traffic; it’s a chance to build relationships and showcase their passion for good food in a busy—and hungry—town.

Adding “Pizzazz” to Westerly

Above all, Ozzo is about injecting color and flair into everyday life. Adam and Kristal take pride in their diner-friendly approach, leading with hospitality, whether it’s recommending a dish or sharing a laugh with regulars. Calling their restaurant a “beacon of light,” they hope Ozzo’s welcoming energy and fun touches continue to brighten Westerly, one churro at a time.

More from World

Superintendent Urges OSSAA for Greater Transparency
by Swoknews
18 hours ago
2 mins read
LPS Superintendent Hime: OSSAA needs transparency, better storytelling
Criminal Trespass Incident in Police Blotter
by Elkharttruth.com
21 hours ago
1 min read
Police blotter: Criminal trespass
Elias Pettersson: Rediscovering His Hockey Magic
by Yardbarker
21 hours ago
2 mins read
Canucks’ Elias Pettersson’s Olympic Reset: Can He Find His Magic Again?
: Joycelia Lydon (AZ)
Missing 14-Year-Old Ameerah: Urgent Search
by Martinsvillebulletin
1 day ago
1 min read
: Ameerah Ferguson (VA)
Sweden's Gripen Jets Boost Iceland's Defense
by The National Interest
1 day ago
1 min read
What Are Swedish Gripen Fighter Jets Doing in Iceland?
High Flyers Exposed: FAA's Radiation Oversight Lapse
by Arizona Daily Sun
1 day ago
2 mins read
Exposed: How the FAA fails to protect flight crews from cosmic radiation exposure in the skies
Hearthstone Cataclysm Card Reveal – Ultraxion Looks Like A Must-Have For Deathwing Decks
A City Unscathed, Nation on Edge
by Emporiagazette
1 day ago
1 min read
Forward Progress: Lines Crossed
Retired Justice Critiques Gov. Gianforte's Agenda
by The Montana Standard
1 day ago
1 min read
Gov. Gianforte’s crusade | Patricia Cotter
South Dakota Democrat Enters Governor's Race
by Capjournal
1 day ago
1 min read
Leader of South Dakota Democratic Party announces his campaign for governor
Alarm Bells for America’s Food System
by Helenair
1 day ago
1 min read
Letter to the editor: Food crisis is here