Karl Strauss Brewing Company is branching out with a bold new product: Hard Cherry Cola. As its first hard non-beer beverage, the company’s latest offering may signal a shift in how local breweries innovate and appeal to new audiences.

Amid economic uncertainty, Americans are bracing for heftier price tags this holiday season. Yet, as budgets shrink nearly 10% compared to last year, edible gifts are emerging as a thoughtful, cost-effective way to spread cheer.

Fueled by a remarkable 28% increase in 2025 order volumes, pecans have claimed the spotlight among America’s fall flavors. Coffee shops, bakeries, and sweet shops across the country are showcasing this autumn nut in everything from lattes to irresistible confections.

Small-format grocery stores, including Aldi, Grocery Outlet, and Whole Foods Daily Shop, are finding favor with today’s shoppers. As they gain ground in a competitive market, they’re challenging the status quo long held by larger supermarket chains.

McDonald’s is reducing the cost of some of its combo meals to entice budget-minded customers who may have been feeling the pinch of rising fast-food prices. The fast-food giant hopes these lower prices will bring cost-conscious patrons back to its counters and drive-thrus.

McDonald’s is embarking on a significant menu overhaul, aiming to redefine its offerings. We explore the reasons behind this bold move and what it means for diners everywhere.