Tired of wrestling with stubborn egg shells every morning? One woman claims that a single, everyday ingredient you already have in your kitchen can make peeling boiled eggs a breeze. Her “life-changing” hack has sparked new enthusiasm for what was once a mundane—and messy—task.

A cooking teacher has unveiled a simple trick using one key ingredient to keep strawberries fresh for up to two weeks. This easy method promises to reduce food waste and let you enjoy your favorite fruit longer.

Tired of tossing out leftover rice? Culinary experts at Delish reveal three simple methods to make your stored rice fluffy and safe to eat, no matter how long it’s been sitting in the fridge.