Tired of wrestling with stubborn egg shells every morning? One woman claims that a single, everyday ingredient you already have in your kitchen can make peeling boiled eggs a breeze. Her “life-changing” hack has sparked new enthusiasm for what was once a mundane—and messy—task.

Tired of tossing out leftover rice? Culinary experts at Delish reveal three simple methods to make your stored rice fluffy and safe to eat, no matter how long it’s been sitting in the fridge.