The organic snacks market is projected to grow from USD 14.77 billion in 2025 to USD 31.03 billion by 2034, a significant jump driven by an 8.6% CAGR. These figures underscore consumers’ sustained interest in cleaner, healthier snacking options over the coming decade.
Missoula Public Library is broadening the notion of what a library can be with its “Library of Things” initiative. In addition to books, community members can access a wide range of items and resources, offering an innovative way to live lighter.
Every November 15, America Recycles Day highlights how small, consistent efforts can lead to significant improvements in recycling. Supported by the U.S. Environmental Protection Agency, the day encourages all Americans to embrace everyday sustainability.
Keyera’s third-quarter 2025 results reflect its solid integrated platform and continued success in fee-for-service margins. Although the Marketing segment faced headwinds, major growth projects and an early emissions reduction milestone keep the company on track for a strong future.
A recent business brief highlights a Harvest and Post-Harvest Food Safety Grant, underscoring environmental priorities in the agricultural sector. Times Argus places the announcement among its top news, reflecting growing concern for safer and more sustainable food production.
A new report indicates steady growth for the global Returnable Transport Packaging (RTP) market, projected to expand from USD 11.29 billion in 2026 to USD 18.83 billion by 2034. The findings highlight how reusable shipping solutions could reshape and streamline logistics in the coming years.
Transportation energy costs for most North Carolinians remain near their lowest average in 15 years. This trend has captured the attention of consumers and experts, who point to economic and sustainable factors that may be contributing to historically low fuel prices.
China is poised to unveil its next Five-Year Plan, placing a firm emphasis on environmental sustainability and the transition toward cleaner forms of energy. A Beijing-based report from China Daily highlights how this plan could merge economic aspirations with green commitments for a more sustainable future.
Set against the backdrop of the former Hamamoto Fruit World, the Fall Farmers’ Market reemerges this Saturday, promising fresh offerings for the community. Locals can look forward to celebrating local agriculture at Gua’ahan Sustainable Culture’s Food Resiliency Hub in Yona.
Nations are convening to explore transformative regulations aimed at driving a green transition within the shipping industry. If adopted, these measures would mark the world’s first global fee on greenhouse gas emissions, potentially reshaping maritime trade and environmental policy.
