J. Ford’s owners bring sandwich shop to Public Market

Key Takeaways:

• J. Ford’s Black Angus steakhouse can be prohibitive for diners on a budget
• Owners Jeff and Kelly Ford plan a more cost-friendly sandwich shop
• The new eatery will be situated in the Public Market at 12 Points
• This expansion showcases how the Fords are diversifying their culinary portfolio
• The sandwich shop concept aims to broaden the Fords’ local customer base

A More Accessible Dining Option

J. Ford’s Black Angus steakhouse has earned a reputation for high-quality dining, but that quality can come at a high cost. Recognizing that some patrons might find their esteemed steakhouse out of reach, owners Jeff and Kelly Ford recently announced plans for a sandwich shop.

Meet the Owners, Jeff and Kelly Ford

Jeff and Kelly Ford have long been at the center of Terre Haute’s food scene. Best known for running J. Ford’s Black Angus steakhouse, the couple has decided to branch out in order to cater to a wider array of taste preferences and budgets.

The Public Market in 12 Points

The new sandwich shop will open in the Public Market, found in the 12 Points area. This community-focused setting provides space for a range of small businesses, and the Fords’ venture is poised to add a flavorful option for locals.

Why a Sandwich Shop?

By offering sandwiches and potentially other casual bites, Jeff and Kelly Ford can reach diners who might have shied away from the cost of a steakhouse meal. “For those who find J. Ford’s Black Angus steakhouse a stretch on their bank accounts,” the Fords hope the forthcoming sandwich shop will meet them halfway with affordability.

Looking Ahead

As the future sandwich shop becomes a reality, local food enthusiasts are eager to see how this more wallet-friendly dining option will complement J. Ford’s existing reputation for quality. The Fords have not disclosed additional details, but the community is already buzzing about this new expansion in Terre Haute’s culinary landscape.